Homemade Buttermilk Dill Ranch Dressing
INGREDIENTS
Equal parts of: SOUR CREAM . MAYO . BUTTERMILK
FRESH FINELY CHOPPED HERBS to taste: DILL, GARLIC, PARSLEY, ONION POWDER, SALT & CRACKED PEPPER
Add, to taste FRESH LEMON JUICE, no seeds, I like a bit of lemon zest and EVOO.
Whisk together TO COMBINE, then refrigerate in a covered jar.
This delicious SALAD DRESSING will keep for a week or more!
Use sparingly, especially on TENDER SPRING GREENS
Eat . Your . Vegetables. And enjoy the fleeting jewels of Spring.
~ Chef Laura
